🔥🔥 Don’t Miss Out on Our End of Autumn Sale. If you have any questions, feel free to click the bottom right corner to contact our customer service..

Concat us[email protected]
Shopping Cart

No products in the cart.

🔍
BS EN 12955:1999

BS EN 12955:1999

$102.76

Foodstuffs. Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products. High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up

Published By Publication Date Number of Pages
BSI 1999 16
PDF Format Searchable Printable Preview Now
Guaranteed Safe Checkout
Category:

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Status

Withdrawn
Title

Foodstuffs. Determination of aflatoxin B1, and the sum of aflatoxins B1, B2, G1 and G2 in cereals, shell-fruits and derived products. High performance liquid chromatographic method with post column derivatization and immunoaffinity column clean up
Publisher

BSI
Committee

AW/275
Pages

16
Publication Date

1999-11-15
Withdrawn Date

2011-07-31
Replaced By

BS EN ISO 16050:2011
ISBN

0 580 32731 0
Standard Number

BS EN 12955:1999
Identical National Standard Of

EN 12955:1999
Descriptors

Test specimens, Reproducibility, Liquid chromatography, Aflatoxin, Affinity chromatography, Precision, Cereals, Calibration, Sensitivity, Determination of content, Fruits, Food products, Quantitative analysis, Food testing, Test equipment, Biochemical methods of analysis, Control samples, Specimen preparation, Antibodies, Maize, Chromatography, Chemical analysis and testing
ICS Codes 67.060 - Cereals, pulses and derived products

Related products

BS EN 12955:1999
$102.76