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BS EN ISO 3093:2007 2008

BS EN ISO 3093:2007 2008

$102.76

Wheat, rye and respective flours, durum wheat and durum wheat semolina. Determination of the Falling Number according to Hagberg-Perten

Published By Publication Date Number of Pages
BSI 2008 20
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Pages

20
Descriptors

Semolina, Cereal products, Cereal flour, Food testing, Wheat, Particle size measurement, Flour, Rye, Food crops, Amylase
Identical National Standard Of

EN ISO 3093 Corr 1 (03/09) AS, ISO 3093:2004, ISO 3093:2004/Cor 1:2008
Standard Number

BS EN ISO 3093:2007
ISBN

978 0 580 62928 0
Replaced By

BS EN ISO 3093:2009
Withdrawn Date

2010-01-31
Publication Date

2008-07-31
Committee

AW/4
Publisher

BSI
Replaces

BS 4317-9:1982
Corrects

BS EN ISO 3093:2007
Title

Wheat, rye and respective flours, durum wheat and durum wheat semolina. Determination of the Falling Number according to Hagberg-Perten
Status

Withdrawn
ICS Codes 67.060 - Cereals, pulses and derived products

Related products

BS EN ISO 3093:2007 2008
$102.76