AS 5010:2001

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Hygienic production of ratite (emu/ostrich) meat for human consumption

Published By	Publication Date	Number of Pages
AS	2001-10-08	42

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Categories: 65.040.20 - Buildings and installations for processing and storage of agricultural produce, 67.020 - Processes in the food industry, AS

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Description

Sets out requirements for the hygienic production of ratite (emu/ostrich) meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). This Standard is also known as SCARM Report No. 71.

Additional information

Published Code	AS
Published By	Australia Standards
Publication Date	2001-10-08
Pages Count	42
Language	English
Edition	1
File Size	276.5 KB
ISBN	0643064141
ICS Codes	65.040.20 - Buildings and installations for processing and storage of agricultural produce 67.020 - Processes in the food industry

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AS 5010:2001

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