AS 2300.4.5:1994 (R2019)
$9.75
Methods of chemical and physical testing for the dairying industry – Dried milk and dried milk products – Determination of scorched particles and extraneous matter
| Published By | Publication Date | Number of Pages |
| AS | 1994-12-05 | 9 |
Scope
This Standard sets out a method for determining the scorched particles content and the presence of extraneous matter in dried milks, dried buttermilk and dried whey.
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