AS 4696:2007
$61.75
Hygienic production and transportation of meat and meat products for human consumption
Published By | Publication Date | Number of Pages |
AS | 2007-07-31 | 85 |
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Sets out requirements for hygienic production and transportation of meat and meat products for human consumption that are derived from animals of the bovine, bubaline, camelidae, caprine, cervidae, ovine, porcine and soliped species slaughtered other than in wild state.
Published Code | AS |
---|---|
Published By | Australia Standards |
Publication Date | 2007-07-31 |
Pages Count | 85 |
Language | English |
Edition | 2 |
File Size | 553.0 KB |
ISBN | 0733782949 |
ICS Codes | 65.040.20 - Buildings and installations for processing and storage of agricultural produce 67.020 - Processes in the food industry |
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