ASTM-E253 2002
$35.75
E253-02 Standard Terminology Relating to Sensory Evaluation of Materials and Products
| Published By | Publication Date | Number of Pages |
| ASTM | 2002 | 11 |
ASTM E253-02
Historical Standard: Standard Terminology Relating to Sensory Evaluation of Materials and Products
ASTM E253
Scope
Keywords
sensory analysis; terminology; sensory evaluation of materials/products, terminology
ICS Code
ICS Number Code 01.040.67 (Food technology (Vocabularies))
DOI: 10.1520/E0253-02
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