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ASTM-F1356:2008 Edition(Redline)

$28.60

F1356-08 Standard Practice for Irradiation of Fresh and Frozen Red Meat and Poultry to Control Pathogens and Other Microorganisms (Redline)

Published By Publication Date Number of Pages
ASTM 2008 12
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Standard Title

F1356-08 Standard Practice for Irradiation of Fresh and Frozen Red Meat and Poultry to Control Pathogens and Other Microorganisms (Redline)

Published Code

ASTM

Publication Date

2008

Pages Count

12

ICS Codes 67.120.10 - Meat and meat products
ASTM-F1356
$28.60