BS EN ISO 11816-1:2013
$142.49
Milk and milk products. Determination of alkaline phosphatase activity – Fluorimetric method for milk and milk-based drinks
Published By | Publication Date | Number of Pages |
BSI | 2013 | 24 |
This part of ISO 11816|IDF 155 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC 3.1.3.1) activity in raw and heat-treated whole milk, semi-skimmed milk, skimmed milk and flavoured milks. This method is applicable to milk and milk-based drinks from cows, sheep and goats. It is also applicable to milk powder after reconstitution.
The instrument can read activities up to 7 000 milliunits per litre (mU/l). If the activity is higher than 7 000 mU/l, it is diluted with alkaline phosphatase-free milk (7.1) so as to obtain a measurement not higher than 7 000 mU/l.
PDF Catalog
PDF Pages | PDF Title |
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4 | Foreword |
7 | Foreword |
9 | Section sec_1 Section sec_2 Section sec_2.1 Section sec_2.2 Section sec_3 Section sec_4 1 Scope 2 Terms and definitions 3 Principle 4 Reagents |
10 | Section sec_4.1 Section sec_4.2 Section sec_4.3 Section sec_4.4 Section sec_4.4.1 Section sec_4.4.2 Section sec_4.4.3 Section sec_4.5 Section sec_5 5 Apparatus |
11 | Section sec_5.1 Section sec_5.2 Section sec_5.3 Section sec_5.3.1 Section sec_5.3.2 Section sec_5.3.3 Section sec_5.4 Section sec_5.5 Section sec_5.6 Section sec_5.7 Section sec_5.8 Section sec_6 Section sec_7 Section sec_7.1 6 Sampling 7 Preparations 7.1 Alkaline phosphatase-free milk |
12 | Section sec_7.2 Section sec_7.2.1 Section sec_7.2.2 Section sec_7.2.3 Section sec_8 Section sec_8.1 Section sec_8.1.1 Section sec_8.1.2 Section sec_8.1.2.1 Section sec_8.1.2.2 Section sec_8.1.2.3 7.2 Preparation of test sample 8 Procedure 8.1 Verification of instrument performance |
13 | Section sec_8.1.3 Section sec_8.2 Section sec_8.3 8.2 Reagent controls to test the suitability of ready-to-use working substrate (4.3) 8.3 Calibration |
14 | Section sec_8.4 Section sec_8.5 Section sec_8.5.1 Section sec_8.5.1.1 Section sec_8.5.1.2 8.4 Determination 8.5 Test sample-related controls |
15 | Section sec_8.5.2 Section sec_8.5.3 Section sec_9 Section sec_9.1 9 Calculation and expression of results 9.1 Calibration ratio |
16 | Section sec_9.2 Section sec_9.3 Section sec_10 Section sec_10.1 Section sec_10.2 Section sec_10.3 9.2 Calculation 9.3 Expression of test results 10 Precision 10.1 Collaborative test 10.2 Repeatability 10.3 Reproducibility |
17 | Section sec_11 11 Test report |
18 | Annex sec_A Table tab_A.1 AnnexĀ A (informative) Collaborative trials |
19 | Table tab_A.2 Table tab_A.3 |
20 | Table tab_A.4 Table tab_A.5 |
21 | Reference ref_1 Reference ref_2 Reference ref_3 Reference ref_4 Reference ref_5 Bibliography |