BS EN ISO 12779:2013

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Lactose. Determination of water content. Karl Fischer method

Published By	Publication Date	Number of Pages
BSI	2013	16

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Categories: 67.100.99 - Other milk products, BSI

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Description

This International Standard specifies a method for the determination of the water content of lactose by Karl Fischer (KF) titration.

Additional information

Status	Definitive
Pages	16
Publication Date	2013-06-30
ISBN	978 0 580 79331 8
Standard Number	BS EN ISO 12779:2013
Title	Lactose. Determination of water content. Karl Fischer method
Identical National Standard Of	ISO 12779:2011, EN ISO 12779:2013
Corrects	BS ISO 12779:2011
Descriptors	Karl Fischer method, Food testing, Milk, Chemical analysis and testing, Water content determination, Lactose, Dairy products, Determination of content, Electro-analytical methods, Food products, Oligosaccharides, Volumetric analysis
Publisher	BSI
Committee	AW/5
ICS Codes	67.100.99 - Other milk products

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BS EN ISO 12779:2013

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