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BS EN ISO 12966-2:2011

$142.49

Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters of fatty acids

Published By Publication Date Number of Pages
BSI 2011 28
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Status

Withdrawn

Title

Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters of fatty acids

Replaces

BS EN ISO 5509:2001

Publisher

BSI

Committee

AW/307

Pages

28

Publication Date

2011-03-31

Withdrawn Date

2017-08-11

Replaced By

BS EN ISO 12966-2:2017

ISBN

978 0 580 64653 9

Standard Number

BS EN ISO 12966-2:2011

Identical National Standard Of

ISO 12966-2:2011, EN ISO 12966-2:2011

Descriptors

Food testing, Chemical analysis and testing, Fats, Determination of content, Animal oils, Fatty acids, Soaps, Animal fats, Methyl compounds, Vegetable oils, Gas chromatography, Esterification, Vegetable fats, Esters (carboxylic), Food products, Specimen preparation

ICS Codes 67.200.10 - Animal and vegetable fats and oils
BS EN ISO 12966-2:2011
$142.49