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BS EN ISO 13307:2013

$142.49

Microbiology of food and animal feed. Primary production stage. Sampling techniques

Published By Publication Date Number of Pages
BSI 2013 26
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This International Standard specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.

This International Standard is not intended for use in diagnosis of animal disease.

PDF Catalog

PDF Pages PDF Title
6 Foreword
7 Section sec_1
Section sec_2
Section sec_3
Section sec_4
Section sec_4.1
Section sec_4.2
1 Scope
2 Normative references
3 Terms and definitions
4 General arrangement
4.1 General
4.2 Sampling personnel
8 Section sec_4.3
Section sec_4.4
Section sec_5
Section sec_5.1
Section sec_5.1.1
Section sec_5.1.2
4.3 Packing and labelling of samples
4.4 Preparation of a sampling form
5 Diluents and disinfectants
9 Section sec_5.2
Section sec_5.2.1
Section sec_5.2.2
Section sec_5.3
Section sec_5.3.1
Table tab_1
Section sec_5.3.2
Section sec_5.3.2.1
Section sec_5.3.2.2
10 Section sec_6
Section sec_6.1
Section sec_6.1.1
Section sec_6.1.2
Section sec_6.1.3
Section sec_6.1.4
Section sec_6.1.5
Section sec_6.1.6
Section sec_6.1.7
Section sec_6.1.8
Section sec_6.1.9
Section sec_6.1.10
Section sec_6.1.11
6 Apparatus and materials
11 Section sec_6.1.12
Section sec_6.1.13
Section sec_6.1.14
Section sec_6.2
Section sec_7
Section sec_8
Section sec_8.1
7 Sampling techniques — General recommendations
8 Sampling techniques in the farm environment
8.1 Samples taken after cleaning and disinfection
12 Section sec_8.2
Section sec_8.2.1
Section sec_8.2.2
Section sec_8.3
Section sec_8.3.1
Section sec_8.3.2
8.2 Surface sampling
8.3 Sampling floors
13 Section sec_8.3.3
Section sec_8.3.3.1
Section sec_8.3.3.2
Section sec_8.3.4
Section sec_8.3.4.1
Section sec_8.3.4.2
Section sec_8.3.5
Section sec_8.3.5.1
Section sec_8.3.5.2
14 Section sec_8.4
Section sec_8.4.1
Section sec_8.4.2
Section sec_8.5
Section sec_8.5.1
Section sec_8.5.2
8.4 Dust samples
8.5 Water samples
15 Section sec_8.6
Section sec_8.7
Section sec_8.8
Section sec_9
Section sec_9.1
Section sec_9.1.1
Section sec_9.1.2
Section sec_9.1.2.1
Section sec_9.1.2.2
8.6 Moore’s drain swabs or tampon swab samples
8.7 Rope swabs
8.8 Disposable in-line milk filters
9 Techniques for taking samples from animals
9.1 Sampling from animals on the farm
16 Section sec_9.1.3
Section sec_9.1.3.1
Section sec_9.1.3.2
Section sec_9.1.4
Section sec_9.1.4.1
Section sec_9.1.4.2
Section sec_9.2
Section sec_9.2.1
Section sec_9.2.1.1
Section sec_9.2.1.2
Section sec_9.2.2
Section sec_9.2.2.1
9.2 Sampling animals at slaughter
17 Section sec_9.2.2.2
Section sec_9.2.2.2.1
Section sec_9.2.2.2.2
Section sec_9.2.3
Section sec_9.2.3.1
Section sec_9.2.3.2
Section sec_9.2.4
Section sec_9.2.4.1
Section sec_9.2.4.2
18 Section sec_10
Section sec_10.1
Section sec_10.2
Section sec_10.2.1
Section sec_10.2.2
Section sec_10.3
Section sec_10.3.1
Section sec_10.3.2
Section sec_10.4
Section sec_10.4.1
Section sec_10.4.2
10 Sampling techniques in the hatchery
10.1 General
10.2 Hatcher basket liner samples
10.3 Broken eggshells
10.4 Hatcher fluff
19 Section sec_10.5
Section sec_10.5.1
Section sec_10.5.2
Section sec_10.6
Section sec_10.6.1
Section sec_10.6.2
Section sec_10.7
Section sec_10.7.1
Section sec_10.7.2
Section sec_10.8
Section sec_10.8.1
Section sec_10.8.2
10.5 Meconium
10.6 Swabs from hatcher baskets
10.7 Macerated hatchery waste
10.8 Dead-in-shell embryos
20 Section sec_10.9
Section sec_10.9.1
Section sec_10.9.2
Section sec_10.10
Section sec_10.10.1
Section sec_10.10.2
Section sec_11
Section sec_11.1
Section sec_11.2
Section sec_11.3
10.9 Cull chicks
10.10 Samples from chick deliveries on the farm
11 Techniques for sampling animal transport vehicles, modules, and crates
11.1 General
11.2 Vehicles for large animals (cattle, sheep, pigs, horses)
11.3 Transport crates and modules for poultry
21 Section sec_11.4
Section sec_12
Section sec_12.1
Section sec_12.2
11.4 Sampling transport vehicles after cleaning and disinfection
12 Storage and transport of samples
12.1 General recommendations
12.2 Recommendations for sensitive organisms
22 Table tab_2
BS EN ISO 13307:2013
$142.49