BS EN ISO 17932:2007
$102.76
Animal and vegetable fats and oils. Determination of the deterioration of bleachability index (DOBI)
Published By | Publication Date | Number of Pages |
BSI | 2007 | 16 |
Status | Withdrawn |
---|---|
Title | Animal and vegetable fats and oils. Determination of the deterioration of bleachability index (DOBI) |
Corrects | BS ISO 17932:2005 |
Publisher | BSI |
Committee | AW/307 |
Pages | 16 |
Publication Date | 2007-10-31 |
Withdrawn Date | 2011-09-30 |
Replaced By | BS EN ISO 17932:2011 |
ISBN | 978 0 580 58466 4 |
Standard Number | BS EN ISO 17932:2007 |
Identical National Standard Of | EN ISO 17932 (ISO 17932:2005) AS, ISO 17932:2005 |
Descriptors | Fats, Food testing, Palm kernel oil, Bleaching tests, Deterioration, Vegetable fats, Vegetable oils, Spectrophotometry |
ICS Codes | 67.200.10 - Animal and vegetable fats and oils |