BS ISO 45006:2023
$167.15
Occupational health and safety management. Guidelines for organizations on preventing, controlling and managing infectious diseases
Published By | Publication Date | Number of Pages |
BSI | 2023 | 44 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
2 | undefined |
7 | Foreword |
8 | Introduction |
9 | 1 Scope 2 Normative references 3 Terms and definitions |
12 | 4 Context of the organization 4.1 General 4.2 External issues |
13 | 4.3 Internal issues 4.3.1 General 4.3.2 Diversity of workers and other relevant interested parties |
14 | 5 Characteristics of infectious diseases |
15 | 6 Leadership and worker participation 6.1 Leadership 6.2 Consultation and participation of workers |
16 | 6.3 Roles, responsibilities and competence 7 Communication 7.1 General |
17 | 7.2 Methods of communication 7.3 Communication with and reporting to external interested parties 8 Hazards, risks and controls 8.1 Identification of hazards |
18 | 8.2 Assessment of risks |
19 | 8.3 Determination of controls 8.3.1 Selection of controls 8.3.2 Hierarchy of controls |
20 | 8.3.3 Additional considerations for controls 8.4 Planning of changes to controls |
21 | 9 Psychological health and well-being 9.1 Psychosocial hazards and risks 9.2 Controls to manage psychosocial risks |
22 | 10 Resources |
23 | 11 Implementation of controls for infectious diseases 11.1 General 11.2 Personal hygiene |
24 | 11.3 Work-related travel 12 Implementation of controls for contagious diseases 12.1 General |
25 | 12.2 Workplaces under the control of the organization 12.2.1 General workplace infection controls |
26 | 12.2.2 Use of common areas |
27 | 12.2.3 Meetings and visits to workplaces 12.2.4 Deliveries |
28 | 12.3 Working from home 12.4 Working in other people’s homes |
29 | 12.5 Working in multiple locations |
30 | 12.6 Working with the public 13 Implementation of controls for non-contagious infectious diseases |
31 | 14 Implementation of controls for endemic diseases 15 Use of personal protective equipment and face coverings 15.1 General |
32 | 15.2 Selection of appropriate protection 15.2.1 General 15.2.2 Protective gloves |
33 | 15.2.3 Face and respiratory protection |
34 | 16 Emergency preparedness and response |
35 | 17 Management of suspected or confirmed cases of a relevant infectious disease 17.1 General 17.2 Managing illness in a workplace 17.2.1 General |
36 | 17.2.2 Occurrence of contagious disease 17.3 Screening, testing, contact tracing, quarantine and vaccination 18 Performance evaluation 18.1 General |
37 | 18.2 Monitoring and measurement |
38 | 18.3 Analysis and evaluation 18.4 Management review 19 Improvement |
40 | Annex A (informative) Examples of risk tables |
42 | Bibliography |