BSI 20/30381315 DC:2020 Edition
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BS EN ISO 2171. Cereals, pulses and by-products. Determination of ash yield by incineration
Published By | Publication Date | Number of Pages |
BSI | 2020 | 17 |
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This International Standard specifies a method for determining the ash yielded by cereals, pulses and their milled products intended for human consumption. The source materials and products covered are:
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grains of cereals;
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flours and semolinas;
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milled products (bran and high bran content products, shorts);
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mixed cereal flours (mixes);
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cereal by-products other than milled products;
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pulses and their by-products.
This International Standard is not applicable to starches and starch derivatives (see ISO 3593), to products intended for animal feeding stuffs (see ISO 5984), or to seeds.
Status | Definitive |
---|---|
Pages | 17 |
Publication Date | 2020-07-27 |
Standard Number | 20/30381315 DC |
Title | BS EN ISO 2171. Cereals, pulses and by-products. Determination of ash yield by incineration |
Identical National Standard Of | ISO/DIS 2171 |
Descriptors | Food crops, Food testing, Food products, Pulses (crops), Reproducibility, Cereals, Cereal flour, Specimen preparation, Cereal food products, Chemical analysis and testing, Ash determination, Cereal products, By-products, Incineration (waste), Ashing method |
Publisher | BSI |
Committee | AW/4 |
ICS Codes | 67.060 - Cereals, pulses and derived products |
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