BSI 20/30406788 DC 2020
$13.70
BS EN ISO 4833-2 AMD1. Microbiology of the food chain. Horizontal method for the enumeration of microorganisms – Part 2. Colony count at 30 degrees C by the surface plating technique
Published By | Publication Date | Number of Pages |
BSI | 2020 | 8 |
Status | Definitive |
---|---|
Pages | 8 |
Publication Date | 2020-07-06 |
Standard Number | 20/30406788 DC |
Title | BS EN ISO 4833-2 AMD1. Microbiology of the food chain. Horizontal method for the enumeration of microorganisms – Part 2. Colony count at 30 degrees C by the surface plating technique |
Identical National Standard Of | ISO 4833-2:2013/DAmd 1 |
Descriptors | Precision, Biological analysis and testing, Microbiological analysis, Food technology, Bacteria count methods, Testing conditions, Culture techniques, Count methods (microbiology), Food testing, Animal feed, Food products |
Publisher | BSI |
Committee | AW/9 |
ICS Codes | 07.100.30 - Food microbiology |