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BSI DD CEN/TS 15606:2009

BSI DD CEN/TS 15606:2009

$142.49

Foodstuffs. Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin. High performance liquid chromatographic method

Published By Publication Date Number of Pages
BSI 2009 24
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Status

Confirmed
Pages

24
Publication Date

2009-11-30
ISBN

978 0 580 57999 8
Standard Number

DD CEN/TS 15606:2009
Title

Foodstuffs. Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin. High performance liquid chromatographic method
Identical National Standard Of

CEN/TS 15606:2009
Descriptors

Food additives, Food products, Sweetening agents, Fruit drinks, Food testing, Soft drinks, Determination of content, Liquid chromatography, Saccharin, Chemical analysis and testing
Publisher

BSI
Committee

AW/275
ICS Codes 67.050 - General methods of tests and analysis for food products

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BSI DD CEN/TS 15606:2009
$142.49