BSI PD CEN ISO/TS 15216-1:2013
$167.15
Microbiology of food and animal feed. Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR – Method for quantification
Published By | Publication Date | Number of Pages |
BSI | 2013 | 44 |
PDF Catalog
PDF Pages | PDF Title |
---|---|
6 | Foreword |
9 | Introduction |
11 | Section sec_1 Section sec_2 Section sec_3 Section sec_3.1 Section sec_3.2 Section sec_3.3 1 Scope 2 Normative references 3 Terms and definitions |
12 | Section sec_3.4 Section sec_3.5 Section sec_3.6 Section sec_3.7 Section sec_3.8 Section sec_3.9 Section sec_3.10 Section sec_3.11 Section sec_3.12 |
13 | Section sec_3.13 Section sec_3.14 Section sec_3.15 Section sec_3.16 Section sec_3.17 Section sec_3.18 Section sec_4 Section sec_4.1 Section sec_4.2 4 Principle 4.1 Virus extraction 4.2 RNA extraction |
14 | Section sec_4.3 Section sec_4.4 Section sec_4.4.1 Section sec_4.4.2 Section sec_4.4.3 4.3 Real-time reverse transcription polymerase chain reaction (real time RT-PCR) 4.4 Control materials |
15 | Section sec_4.5 Section sec_5 Section sec_5.1 Section sec_5.2 Section sec_5.2.1 Section sec_5.2.2 Section sec_5.2.3 Section sec_5.2.4 Section sec_5.2.5 Section sec_5.2.6 Section sec_5.2.7 Section sec_5.2.8 Section sec_5.2.9 Section sec_5.2.10 Section sec_5.2.11 Section sec_5.2.12 Section sec_5.2.13 Section sec_5.2.14 Section sec_5.2.15 Section sec_5.2.16 4.5 Test results 5 Reagents 5.1 General 5.2 Reagents used as supplied |
16 | Section sec_5.2.17 Section sec_5.2.18 Section sec_5.2.19 Section sec_5.3 Section sec_5.3.1 Section sec_5.3.2 Section sec_5.3.3 Section sec_5.3.4 Section sec_5.3.5 Section sec_5.3.6 Section sec_5.3.7 Section sec_5.3.8 5.3 Prepared reagents |
17 | Section sec_5.3.9 Section sec_6 Section sec_6.1 Section sec_6.2 Section sec_6.3 Section sec_6.4 Section sec_6.5 Section sec_6.6 Section sec_6.7 Section sec_6.8 Section sec_6.9 Section sec_6.10 Section sec_6.11 Section sec_6.12 Section sec_6.13 6 Apparatus and materials |
18 | Section sec_6.14 Section sec_6.15 Section sec_6.16 Section sec_6.17 Section sec_6.18 Section sec_6.19 Section sec_6.20 Section sec_6.21 Section sec_6.22 Section sec_6.23 Section sec_6.24 Section sec_6.25 Section sec_6.26 Section sec_6.27 Section sec_6.28 Section sec_7 Section sec_8 Section sec_8.1 7 Sampling 8 Procedure 8.1 General laboratory requirements |
19 | Section sec_8.2 Section sec_8.2.1 Section sec_8.2.2 Section sec_8.2.3 Section sec_8.2.4 8.2 Virus extraction |
20 | Section sec_8.2.5 Section sec_8.2.6 |
21 | Section sec_8.3 Section sec_8.4 Section sec_8.4.1 Section sec_8.4.2 Section sec_8.4.2.1 8.3 RNA extraction 8.4 Real-time RT-PCR |
22 | Section sec_8.4.2.2 Section sec_8.4.2.3 |
23 | Section sec_8.4.2.4 Section sec_9 Section sec_9.1 Section sec_9.2 Section sec_9.3 9 Interpretation of results 9.1 General 9.2 Construction of standard curves 9.3 Calculation of amplification efficiency |
24 | Section sec_9.4 Section sec_9.5 9.4 Calculation of extraction efficiency 9.5 Sample quantification |
25 | Section sec_9.6 Section sec_10 Section sec_11 9.6 Theoretical limit of detection 10 Expression of results 11 Test report |
27 | Annex sec_A Annex A (normative) Diagram of procedure |
28 | Annex sec_B Table tab_B.1 Table tab_B.2 Annex B (informative) Real-time RT-PCR mastermixes and cycling parameters |
29 | Annex sec_C Annex sec_C.1 Annex sec_C.2 Annex C (informative) Real-time RT-PCR primers and hydrolysis probes for the detection of HAV, norovirus GI and GII and mengo virus (process control) |
30 | Annex sec_C.3 Annex sec_C.4 |
31 | Annex sec_D Annex sec_D.1 Annex sec_D.2 Annex sec_D.2.1 Annex sec_D.2.2 Annex sec_D.3 Annex D (informative) Growth of mengo virus strain MC0 for use as a process control |
32 | Annex sec_E Annex sec_E.1 Annex sec_E.1.1 Annex sec_E.1.2 Annex sec_E.2 Annex sec_E.2.1 Annex sec_E.2.2 Annex sec_E.2.3 Annex sec_E.2.4 Annex sec_E.3 Annex E (informative) RNA extraction using the BioMerieux NucliSens® system RNA extraction using the BioMerieux NucliSens® system |
34 | Annex sec_F Annex sec_F.1 Annex sec_F.1.1 Annex sec_F.1.2 Annex sec_F.2 Annex sec_F.2.1 Annex sec_F.2.2 Annex sec_F.3 Annex sec_F.3.1 Annex sec_F.3.2 Annex F (normative) Composition and preparation of reagents and buffers Composition and preparation of reagents and buffers |
35 | Annex sec_F.4 Annex sec_F.4.1 Annex sec_F.4.2 Annex sec_F.5 Annex sec_F.5.1 Annex sec_F.5.2 |
36 | Annex sec_G Annex sec_G.1 Annex sec_G.2 Annex sec_G.2.1 Annex sec_G.2.2 Annex sec_G.2.3 Annex sec_G.2.4 Annex sec_G.2.5 Annex sec_G.2.6 Annex sec_G.2.7 Annex sec_G.2.8 Annex sec_G.3 Annex sec_G.4 Annex G (informative) Generation of double-stranded DNA (dsDNA) control stocks Generation of double-stranded DNA (dsDNA) control stocks |
37 | Annex sec_G.5 |
38 | Annex sec_H Annex sec_H.1 Annex sec_H.2 Annex sec_H.2.1 Annex sec_H.2.2 Annex sec_H.2.3 Annex sec_H.2.4 Annex sec_H.2.5 Annex sec_H.2.6 Annex sec_H.2.7 Annex sec_H.2.8 Annex sec_H.3 Annex sec_H.4 Annex H (informative) Generation of external control RNA (EC RNA) stocks Generation of external control RNA (EC RNA) stocks |
39 | Annex sec_H.5 Annex sec_H.6 |
40 | Annex sec_I Annex I (informative) Typical optical plate layout Typical optical plate layout |
41 | Reference ref_1 Reference ref_2 Reference ref_3 Reference ref_4 Reference ref_5 Reference ref_6 Reference ref_7 Reference ref_8 Reference ref_9 Reference ref_10 Reference ref_11 Reference ref_12 Bibliography Bibliography |