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DIN EN 16282-1:2017 Edition

$38.35

Equipment for commercial kitchens – Components for ventilation in commercial kitchens – Part 1: General requirements including calculation method

Published By Publication Date Number of Pages
DIN 2017-12 37
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This standard applies to kitchen ventilation systems in kitchens and other companies processing foodstuffs intended for commercial use from their nature and finish. It does not apply to household kitchens. This standard stipulates the general requirements, such as ergonomic aspects of the Kitchen room (temperature, wind aspects, moisture, noise, etc.), including the method for calculation for the airflows and their testing.

DIN EN 16282-1
$38.35