DIN EN ISO 34101-3:2019 Edition
$40.30
Sustainable and traceable cocoa – Part 3: Requirements for traceability
Published By | Publication Date | Number of Pages |
DIN | 2019-09 | 31 |
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This document specifies the requirements for the traceability of sustainably produced cocoa. A traceability system for sustainably produced cocoa is a technical tool to assist a cocoa supply chain actor operating within a cocoa supply chain to achieve defined sustainable cocoa objectives.
Published Code | DIN |
---|---|
Published By | Deutsches Institut für Normung |
Publication Date | 2019-09 |
Pages Count | 31 |
Language | Germany |
Descriptors | Bean, Cocoa, Cocoa beans, Conformity, Definitions, Enterprises, Food industry, Organization, Physical, Products, Products made of the cocoa bean, Specification (approval), Supply chains, Sustainability, Traceability |
File Size | 921.6 KB |
ICS Codes | 67.140.30 - Cocoa |
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