ISO 11348-3:2007
$36.40
Qualité de l’eau — Détermination de l’effet inhibiteur d’échantillons d’eau sur la luminescence de Vibrio ficher (Essai de bactéries luminescentes) — Partie 3: Méthode utilisant des bactéries lyophilisées
Published By | Publication Date | Number of Pages |
ISO | 2007-12 | 30 |
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L'ISO 11348 décrit trois méthodes de détermination de l'inhibition de la luminescence émise par la bactérie marine Vibrio fischeri (NRRL B-11177). L'ISO 11348-3:2007 spécifie une méthode utilisant des bactéries lyophilisées.
Cette méthode est applicable aux eaux usées, aux extraits aqueux et aux lixiviats, aux eaux douces (eaux de surface ou souterraines), à l'eau de mer ou aux eaux saumâtres, aux éluats de sédiments (eau douce, eau saumâtre et eau de mer), aux eaux interstitielles et aux substances individuelles diluées dans l'eau.
Published Code | ISO |
---|---|
Published By | International Organization for Standardization |
Publication Date | 2007-12 |
Pages Count | 30 |
Language | France |
Edition | 2 |
File Size | 307.2 KB |
ICS Codes | 13.060.70 - Examination of biological properties of water |
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