ISO 1216:2017
$13.00
Liège de reproduction bouilli — Calibrage, classification et emballage
Published By | Publication Date | Number of Pages |
ISO | 2017-12 | 10 |
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ISO 1216:2017 définit quand le liège de reproduction bouilli est considéré comme commercialement sec. De plus il classifie les différentes possibilités de calibrage en fonction de son épaisseur, spécifie sa classification visuelle, son emballage et son marquage, et définit les pertes de transport qui peuvent être admises.
Published Code | ISO |
---|---|
Published By | International Organization for Standardization |
Publication Date | 2017-12 |
Pages Count | 10 |
Language | France |
Edition | 4 |
File Size | 245.8 KB |
ICS Codes | 79.100 - Cork and cork products |
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