ISO 16050:2003

$19.50

Foodstuffs — Determination of aflatoxin B1, and the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products — High-performance liquid chromatographic method

Published By	Publication Date	Number of Pages
ISO	2003-09	18

Guaranteed Safe Checkout

Categories: 67.060 - Cereals, pulses and derived products, 67.080.10 - Fruits and derived products, ISO

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Description

ISO 16050:2003 specifies a reverse-phase high-performance liquid chromatographic method, with immunoaffinity column clean-up and post-column derivatization, for the determination of aflatoxins in cereals, nuts and derived products. The limit of quantification for aflatoxin B₁, and for the sum of aflatoxins B₁, B₂, G₁ and G₂, is 8 micrograms per kilogram.

The method has been validated for maize containing 24,5 micrograms per kilogram, for peanut butter containing 8,4 micrograms per kilogram, and for raw peanuts containing 16 micrograms per kilogram of total aflatoxins. It has also been shown that this method can be used for oilseed products, dried fruits and derived products.

Additional information

Published Code	ISO
Published By	International Organization for Standardization
Publication Date	2003-09
Pages Count	18
Language	France
Edition	1
File Size	225.3 KB
ICS Codes	67.060 - Cereals, pulses and derived products 67.080.10 - Fruits and derived products

Preview PDF


PDF Format	Searchable	Printable	Preview Now

ISO 16050:2003

Related products