ISO 1992-3:1973
$12.35
Commercial refrigerated cabinets — Methods of test — Part 3: Temperature test
| Published By | Publication Date | Number of Pages |
| ISO | 1973-12 | 8 |
Describes methods for the determination of test package temperatures in commercial refrigerated cabinets intended for the sale and/or display of food products. A so-called M-package (test package with temperature sensor) is defined. Specifications related to loading the cabinet, running-in, and test period are included.
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