ISO 3947:1977
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Amidons et fécules, natifs ou transformés — Détermination de la teneur en matières grasses totales
| Published By | Publication Date | Number of Pages |
| ISO | 1977-08 | 4 |
La présente Norme internationale spécifie une méthode de détermination de la teneur en matières grasses totales, dans les amidons et fécules natifs ou transformés dont la teneur escomptée en matières grasses totales est inférieure à 1,5 % (m/m).
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