67.100.10 - Milk and processed milk products
Showing 225–240 of 289 results
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BS ISO 13875:2005
Liquid milk. Determination of acid-soluble β-lactoglobulin content. Reverse-phase HPLC method Published By Publication Date Number…
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BSI DD ISO/TS 6090:2004 2005
Milk and dried milk, buttermilk and buttermilk powder, whey and whey powder. Detection of phosphatase…
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BS EN ISO 8968-1:2002
Milk. Determination of nitrogen content – Kjeldahl method Published By Publication Date Number of Pages…
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BS EN ISO 8968-2:2002
Milk. Determination of nitrogen content – Block-digestion method (Macro method) Published By Publication Date Number…
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BS EN ISO 8968-4:2002
Milk. Determination of nitrogen content – Determination of non-protein nitrogen content Published By Publication Date…
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BS EN ISO 8968-5:2002
Milk. Determination of nitrogen content – Determination of protein-nitrogen content Published By Publication Date Number…
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BS ISO 14377:2002
Canned evaporated milk. Determination of tin content. Method using graphite furnace atomic absorption spectrometry Published…
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BS ISO 14892:2002:2005 Edition
Dried skimmed milk. Determination of vitamin D content using high-performance liquid chromatography Published By Publication…
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BS ISO 14674:2005
Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination…
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BS ISO 15885:2002:2004 Edition
Milk fat. Determination of fatty acid composition by gas-liquid chromatography Published By Publication Date Number…
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BS ISO 15884:2002:2003 Edition
Milk fat. Preparation of fatty acid methyl esters Published By Publication Date Number of Pages…
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BS ISO 12080-1:2000
Dried skimmed milk. Determination of vitamin A content – Colorimetric method Published By Publication Date…
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BS ISO 12080-2:2000
Dried skimmed milk. Determination of vitamin A content – Method using high-performance liquid chromatography Published…
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BS ISO 14378:2000
Milk and dried milk. Determination of iodide content. Method using high performance liquid chromatography Published…
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BS EN ISO 11816-1:2000
Milk and milk products. Determination of alkaline phosphatase activity using a fluorimetric method – Milk…
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BS EN ISO 1736:2000
Dried milk and dried milk products. Determination of fat content. Gravimetric method (Reference method) Published…