{"id":163602,"date":"2024-10-19T09:52:37","date_gmt":"2024-10-19T09:52:37","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/astm-f1115-4\/"},"modified":"2024-10-25T02:11:50","modified_gmt":"2024-10-25T02:11:50","slug":"astm-f1115-4","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/astm\/astm-f1115-4\/","title":{"rendered":"ASTM-F1115"},"content":{"rendered":"<h3>ASTM F1115-16<\/h3>\n<h4>Historical Standard: Standard Test Method for Determining the Carbon Dioxide Loss of Beverage Containers<\/h4>\n<div>\n<h4>ASTM F1115<\/h4>\n<p><strong>Scope<\/strong><\/p>\n<div class=\"SectionLevel2\">\n<p class=\"subsec1 cdone2\"><span class=\"Head3 cdone\">1.1<\/span>&nbsp;The objective of this test method is to determine the carbon dioxide (CO<sub><span style=\"font-style:normal\">2<\/span><\/sub>) loss from plastic beverage containers after a specified period of storage time.<\/p>\n<\/p><\/div>\n<div class=\"SectionLevel2\">\n<p class=\"subsec1 cdone2\"><span class=\"Head3 cdone\">1.2<\/span>&nbsp;Factors contributing to this pressure loss are volume expansion and the gas transport characteristics of the package, including permeation and leakage.<\/p>\n<\/p><\/div>\n<div class=\"SectionLevel2\">\n<p class=\"subsec1 cdone2\"><span class=\"Head3 cdone\">1.3<\/span>&nbsp;The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.<\/p>\n<\/p><\/div>\n<div class=\"SectionLevel2\">\n<p class=\"caveat cdone2\"><span class=\"Head3 cdone\">1.4<\/span>&nbsp;<i>This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.<\/i><\/p>\n<\/p><\/div>\n<p><strong>Keywords<\/strong><\/p>\n<p><strong>ICS Code<\/strong><\/p>\n<p>ICS Number Code 55.040 (Packaging materials and accessories)<\/p>\n<p><strong>DOI:<\/strong> 10.1520\/F1115-16<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p><b>F1115-16 Standard Test Method for  Determining the Carbon Dioxide Loss of Beverage Containers<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/astm\/\"><b>ASTM<\/b><\/a><\/td>\n<td>2016<\/td>\n<td>11<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":163611,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2637],"product_tag":[],"class_list":{"0":"post-163602","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-astm","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/163602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/163611"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=163602"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=163602"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=163602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}