{"id":340622,"date":"2024-10-19T23:52:02","date_gmt":"2024-10-19T23:52:02","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-iso-133072013\/"},"modified":"2024-10-25T23:02:17","modified_gmt":"2024-10-25T23:02:17","slug":"bs-en-iso-133072013","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-iso-133072013\/","title":{"rendered":"BS EN ISO 13307:2013"},"content":{"rendered":"

This International Standard specifies sampling techniques within the primary food-animal production stage, for detection or enumeration of viable microorganisms with particular reference to food-borne pathogens.<\/p>\n

This International Standard is not intended for use in diagnosis of animal disease.<\/p>\n

PDF Catalog<\/h4>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PDF Pages<\/th>\nPDF Title<\/th>\n<\/tr>\n
6<\/td>\nForeword <\/td>\n<\/tr>\n
7<\/td>\nSection sec_1
Section sec_2
Section sec_3
Section sec_4
Section sec_4.1
Section sec_4.2
1\tScope
2\tNormative references
3\tTerms and definitions
4\tGeneral arrangement
4.1\tGeneral
4.2\tSampling personnel <\/td>\n<\/tr>\n
8<\/td>\nSection sec_4.3
Section sec_4.4
Section sec_5
Section sec_5.1
Section sec_5.1.1
Section sec_5.1.2
4.3\tPacking and labelling of samples
4.4\tPreparation of a sampling form
5\tDiluents and disinfectants <\/td>\n<\/tr>\n
9<\/td>\nSection sec_5.2
Section sec_5.2.1
Section sec_5.2.2
Section sec_5.3
Section sec_5.3.1
Table tab_1
Section sec_5.3.2
Section sec_5.3.2.1
Section sec_5.3.2.2 <\/td>\n<\/tr>\n
10<\/td>\nSection sec_6
Section sec_6.1
Section sec_6.1.1
Section sec_6.1.2
Section sec_6.1.3
Section sec_6.1.4
Section sec_6.1.5
Section sec_6.1.6
Section sec_6.1.7
Section sec_6.1.8
Section sec_6.1.9
Section sec_6.1.10
Section sec_6.1.11
6\tApparatus and materials <\/td>\n<\/tr>\n
11<\/td>\nSection sec_6.1.12
Section sec_6.1.13
Section sec_6.1.14
Section sec_6.2
Section sec_7
Section sec_8
Section sec_8.1
7\tSampling techniques\u00a0\u2014 General recommendations
8\tSampling techniques in the farm environment
8.1\tSamples taken after cleaning and disinfection <\/td>\n<\/tr>\n
12<\/td>\nSection sec_8.2
Section sec_8.2.1
Section sec_8.2.2
Section sec_8.3
Section sec_8.3.1
Section sec_8.3.2
8.2\tSurface sampling
8.3\tSampling floors <\/td>\n<\/tr>\n
13<\/td>\nSection sec_8.3.3
Section sec_8.3.3.1
Section sec_8.3.3.2
Section sec_8.3.4
Section sec_8.3.4.1
Section sec_8.3.4.2
Section sec_8.3.5
Section sec_8.3.5.1
Section sec_8.3.5.2 <\/td>\n<\/tr>\n
14<\/td>\nSection sec_8.4
Section sec_8.4.1
Section sec_8.4.2
Section sec_8.5
Section sec_8.5.1
Section sec_8.5.2
8.4\tDust samples
8.5\tWater samples <\/td>\n<\/tr>\n
15<\/td>\nSection sec_8.6
Section sec_8.7
Section sec_8.8
Section sec_9
Section sec_9.1
Section sec_9.1.1
Section sec_9.1.2
Section sec_9.1.2.1
Section sec_9.1.2.2
8.6\tMoore\u2019s drain swabs or tampon swab samples
8.7\tRope swabs
8.8\tDisposable in-line milk filters
9\tTechniques for taking samples from animals
9.1\tSampling from animals on the farm <\/td>\n<\/tr>\n
16<\/td>\nSection sec_9.1.3
Section sec_9.1.3.1
Section sec_9.1.3.2
Section sec_9.1.4
Section sec_9.1.4.1
Section sec_9.1.4.2
Section sec_9.2
Section sec_9.2.1
Section sec_9.2.1.1
Section sec_9.2.1.2
Section sec_9.2.2
Section sec_9.2.2.1
9.2\tSampling animals at slaughter <\/td>\n<\/tr>\n
17<\/td>\nSection sec_9.2.2.2
Section sec_9.2.2.2.1
Section sec_9.2.2.2.2
Section sec_9.2.3
Section sec_9.2.3.1
Section sec_9.2.3.2
Section sec_9.2.4
Section sec_9.2.4.1
Section sec_9.2.4.2 <\/td>\n<\/tr>\n
18<\/td>\nSection sec_10
Section sec_10.1
Section sec_10.2
Section sec_10.2.1
Section sec_10.2.2
Section sec_10.3
Section sec_10.3.1
Section sec_10.3.2
Section sec_10.4
Section sec_10.4.1
Section sec_10.4.2
10\tSampling techniques in the hatchery
10.1\tGeneral
10.2\tHatcher basket liner samples
10.3\tBroken eggshells
10.4\tHatcher fluff <\/td>\n<\/tr>\n
19<\/td>\nSection sec_10.5
Section sec_10.5.1
Section sec_10.5.2
Section sec_10.6
Section sec_10.6.1
Section sec_10.6.2
Section sec_10.7
Section sec_10.7.1
Section sec_10.7.2
Section sec_10.8
Section sec_10.8.1
Section sec_10.8.2
10.5\tMeconium
10.6\tSwabs from hatcher baskets
10.7\tMacerated hatchery waste
10.8\tDead-in-shell embryos <\/td>\n<\/tr>\n
20<\/td>\nSection sec_10.9
Section sec_10.9.1
Section sec_10.9.2
Section sec_10.10
Section sec_10.10.1
Section sec_10.10.2
Section sec_11
Section sec_11.1
Section sec_11.2
Section sec_11.3
10.9\tCull chicks
10.10\tSamples from chick deliveries on the farm
11\tTechniques for sampling animal transport vehicles, modules, and crates
11.1\tGeneral
11.2\tVehicles for large animals (cattle, sheep, pigs, horses)
11.3\tTransport crates and modules for poultry <\/td>\n<\/tr>\n
21<\/td>\nSection sec_11.4
Section sec_12
Section sec_12.1
Section sec_12.2
11.4\tSampling transport vehicles after cleaning and disinfection
12\tStorage and transport of samples
12.1\tGeneral recommendations
12.2\tRecommendations for sensitive organisms <\/td>\n<\/tr>\n
22<\/td>\nTable tab_2 <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Microbiology of food and animal feed. Primary production stage. Sampling techniques<\/b><\/p>\n\n\n\n\n
Published By<\/td>\nPublication Date<\/td>\nNumber of Pages<\/td>\n<\/tr>\n
BSI<\/b><\/a><\/td>\n2013<\/td>\n26<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":340626,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[124,2641],"product_tag":[],"class_list":{"0":"post-340622","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-07-100-30","7":"product_cat-bsi","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/340622","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/340626"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=340622"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=340622"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=340622"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}