{"id":621769,"date":"2024-11-05T23:45:34","date_gmt":"2024-11-05T23:45:34","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/iso-6647-12007\/"},"modified":"2024-11-05T23:45:34","modified_gmt":"2024-11-05T23:45:34","slug":"iso-6647-12007","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/iso\/iso-6647-12007\/","title":{"rendered":"ISO 6647-1:2007"},"content":{"rendered":"<p>ISO 6647-1:2007 specifies a reference method for the determination of the amylose content of milled rice, non-parboiled. The method is applicable to rice with an amylose mass fraction higher than 5 %.<\/p>\n<p>ISO 6647-1:2007 can also be used for husked rice, maize, millet and other cereals if the extension of this scope has been validated by the user.<\/p>\n","protected":false},"excerpt":{"rendered":"<p><b>Rice \u2014 Determination of amylose content \u2014 Part 1: Reference method<\/b><\/p>\n<table style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/iso\/\"><b>ISO<\/b><\/a><\/td>\n<td>2007-09<\/td>\n<td>18<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":621780,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[953,2634],"product_tag":[],"class_list":{"0":"post-621769","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-67-060","7":"product_cat-iso","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/621769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/621780"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=621769"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=621769"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=621769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}