BS 696-1:1989
$102.76
Determination of fat content of milk and milk products (Gerber method) – Specification for apparatus
| Published By | Publication Date | Number of Pages |
| BSI | 1989 | 24 |
Details of six sizes of butyrometer (for the products listed under Part 2) together with a stopper, amyl alcohol pipette, sulphuric acid pipette, milk pipette, double quantity milk pipette, funnel for weighing cream or cheese, and a centrifuge.
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