BSI 19/30395651 DC:2019 Edition
$13.70
BS EN 60335-2-36 AMD11. Household and similar electrical appliances. Safety – Part 2-36. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements
| Published By | Publication Date | Number of Pages |
| BSI | 2019 | 14 |
| Status | Definitive |
|---|---|
| Pages | 14 |
| Publication Date | 2019-07-08 |
| Standard Number | 19/30395651 DC |
| Title | BS EN 60335-2-36 AMD11. Household and similar electrical appliances. Safety – Part 2-36. Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements |
| Identical National Standard Of | FprEN 60335-2-36:2017/prA11:2019 |
| Descriptors | Ovens (cooking appliances), Electrical household appliances, Dielectric strength, Household equipment, Temperature-rise limit, Commercial, Endurance testing, Catering equipment, Electrical safety, Cookers, Watertightness tests, Flexible conductors, Electrically-operated devices, Stability, Hobs, Protected electrical equipment, Cooking appliances, Strength of materials |
| Publisher | BSI |
| Committee | CPL/61 |
| ICS Codes | 97.040.20 - Cooking ranges, working tables, ovens and similar appliances |
