🔥🔥 Don’t Miss Out on Our End of Autumn Sale. If you have any questions, feel free to click the bottom right corner to contact our customer service..

Concat us[email protected]
Shopping Cart

No products in the cart.

🔍
BSI 23/30466281 DC:2023 Edition

BSI 23/30466281 DC:2023 Edition

$13.70

BS EN ISO 6887-1 AMD 1. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Part 1. General rules for the preparation of the initial suspension and decimal dilutions

Published By Publication Date Number of Pages
BSI 2023 15
PDF Format Searchable Printable Preview Now
Guaranteed Safe Checkout
Categories: ,

If you have any questions, feel free to reach out to our online customer service team by clicking on the bottom right corner. We’re here to assist you 24/7.
Email:[email protected]

Status

Definitive
Pages

15
Publication Date

2023-07-31
Standard Number

23/30466281 DC
Title

BS EN ISO 6887-1 AMD 1. Microbiology of the food chain. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination – Part 1. General rules for the preparation of the initial suspension and decimal dilutions
Identical National Standard Of

ISO 6887-1:2017/DAmd 1
Descriptors

Test equipment, Sampling methods, Chemical composition, Contaminant determination (food), Aerobic bacteria, Samples, Fit for human consumption (food), Dilution, Suspensions (chemical), Specimen preparation, Test specimens, Biological analysis and testing, Count methods (microbiology), Food testing, Microbiological analysis
Publisher

BSI
Committee

AW/9
ICS Codes 07.100.30 - Food microbiology

Related products

BSI 23/30466281 DC
$13.70