{"id":163031,"date":"2024-10-19T09:49:51","date_gmt":"2024-10-19T09:49:51","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/astm-d4905-2016\/"},"modified":"2024-10-25T02:08:31","modified_gmt":"2024-10-25T02:08:31","slug":"astm-d4905-2016","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/astm\/astm-d4905-2016\/","title":{"rendered":"ASTM-D4905 2016"},"content":{"rendered":"<h3>ASTM D4905-99-Reapproved2016<\/h3>\n<h4>Historical Standard: Standard Practice for Preparation of Solution of Solid, Pasty and Powdered Vegetable Tannin Extracts<\/h4>\n<div>\n<h4>ASTM D4905<\/h4>\n<p><strong>Scope<\/strong><\/p>\n<div class=\"SectionLevel2\">\n<p class=\"subsec1 cdone2\"><span class=\"Head3 cdone\">1.1<\/span>&nbsp;This practice covers a standard procedure for use in preparing the analytical solution required for the analysis of solid, pasty, or powdered vegetable tannin extracts.<\/p>\n<\/p><\/div>\n<div class=\"SectionLevel2\">\n<p class=\"subsec1 cdone2\"><span class=\"Head3 cdone\">1.2<\/span>&nbsp;The values stated in SI units are to be regarded as standard. No other units of measurement are included in this standard.<\/p>\n<\/p><\/div>\n<div class=\"SectionLevel2\">\n<p class=\"caveat cdone2\"><span class=\"Head3 cdone\">1.3<\/span>&nbsp;<i>This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.<\/i><\/p>\n<\/p><\/div>\n<p><strong>Keywords<\/strong><\/p>\n<p>analytical solution; tannin analysis; vegetable tannin analysis;<\/p>\n<p><strong>ICS Code<\/strong><\/p>\n<p>ICS Number Code 59.140.10 (Processes and auxiliary materials)<\/p>\n<p><strong>DOI:<\/strong> 10.1520\/D4905-99R16<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p><b>D4905-99(2016) Standard Practice for  Preparation of Solution of Solid, Pasty and Powdered Vegetable  Tannin Extracts<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/astm\/\"><b>ASTM<\/b><\/a><\/td>\n<td>2016<\/td>\n<td>2<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":163037,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[902,2637],"product_tag":[],"class_list":{"0":"post-163031","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-59-140-10","7":"product_cat-astm","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/163031","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/163037"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=163031"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=163031"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=163031"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}