{"id":324455,"date":"2024-10-19T22:29:49","date_gmt":"2024-10-19T22:29:49","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-iso-177002019\/"},"modified":"2024-10-25T21:05:55","modified_gmt":"2024-10-25T21:05:55","slug":"bs-en-iso-177002019","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-iso-177002019\/","title":{"rendered":"BS EN ISO 17700:2019"},"content":{"rendered":"
This document specifies three test methods (method A, method B and method C) for assessing the degree of transfer of a material\u00c3?\u00c6?\u00c3?\u00c2\u00a2\u00c3?\u00c2\u00a2\u00c3\u00a2\u00e2?\u00ac\u00c5\u00a1\u00c3?\u00c2\u00ac\u00c3?\u00c2\u00a2\u00c3\u00a2\u00e2?\u00ac\u00c5\u00be\u00c3?\u00c2\u00a2s surface colour during dry or wet rubbing and a method (method D) for determining the likelihood of colour bleeding.<\/p>\n
The methods are applicable to all footwear uppers, linings and insocks, irrespective of the material. Method D is also applicable to sewing threads and shoelaces.<\/p>\n
The methods are:<\/p>\n
method A: to-and-fro square rubbing finger fastness testing machine;<\/p>\n<\/li>\n
method B: rotative rub fastness testing machine;<\/p>\n<\/li>\n
method C: to-and-fro circular rubbing finger fastness testing machine;<\/p>\n<\/li>\n
method D: colour fastness to bleeding.<\/p>\n<\/li>\n<\/ul>\n
PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
---|---|---|---|---|---|---|---|
2<\/td>\n | National foreword <\/td>\n<\/tr>\n | ||||||
4<\/td>\n | European foreword <\/td>\n<\/tr>\n | ||||||
6<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
7<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
8<\/td>\n | 4 Apparatus and materials 4.1 Method A <\/td>\n<\/tr>\n | ||||||
9<\/td>\n | 4.2 Method B <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | 4.3 Method C <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | 4.4 Method D <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 5 Sampling and conditioning 5.1 Method A <\/td>\n<\/tr>\n | ||||||
13<\/td>\n | 5.2 Method B 5.3 Method C 5.4 Method D <\/td>\n<\/tr>\n | ||||||
14<\/td>\n | 6 Test method 6.1 Principle 6.1.1 Methods A and B 6.1.2 Method C 6.1.3 Method D <\/td>\n<\/tr>\n | ||||||
15<\/td>\n | 6.2 Procedure 6.2.1 Method A <\/td>\n<\/tr>\n | ||||||
16<\/td>\n | 6.2.2 Method B <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | 6.2.3 Method C 6.2.4 Method D <\/td>\n<\/tr>\n | ||||||
19<\/td>\n | 7 Test report 7.1 Methods A and B <\/td>\n<\/tr>\n | ||||||
20<\/td>\n | 7.2 Method C 7.3 Method D <\/td>\n<\/tr>\n | ||||||
21<\/td>\n | Annex A (informative) Summary of test conditions normally used for method B <\/td>\n<\/tr>\n | ||||||
22<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Footwear. Test methods for upper components and insocks. Colour fastness to rubbing and bleeding<\/b><\/p>\n |