1.1 This guide covers standardized procedures for the quantitative sensory assessment of fragrance\/odor intensity or attribute intensity of fragrances in shampoo or hair conditioner base through all stages of use (point of purchase, lather, in use, wet hair after rinse, and dry hair) under laboratory conditions with trained assessors.<\/p>\n
This standard addresses the use of hair products and the equipment needed to use these products. This standard does not purport to address all of the safety concerns, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use.<\/p>\n
| PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
|---|---|---|---|---|---|---|---|
| 1<\/td>\n | Scope Referenced Documents Terminology Equipment Summary of Practice <\/td>\n<\/tr>\n | ||||||
| 2<\/td>\n | Significance and Use Selection of Subjects and Assessors\u2014General Requirements Selection of Subjects for Whole Head Evaluations Screening of Assessors <\/td>\n<\/tr>\n | ||||||
| 3<\/td>\n | Training of Assessors Sample Preparation for Evaluation From Bottles (Point of Purchase) Sample Preparation for Evaluation From Swatches <\/td>\n<\/tr>\n | ||||||
| 4<\/td>\n | Sample Preparation, Whole Head Sample Presentation Evaluation Procedure <\/td>\n<\/tr>\n | ||||||
| 5<\/td>\n | Experimental Design Keywords <\/td>\n<\/tr>\n | ||||||
| 6<\/td>\n | X1. SAMPLE BALLOT <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" E2049-06 Standard Guide for Quantitative Attribute Evaluation of Fragrance\/Odors for Shampoos and Hair Conditioners by Trained Assessors<\/b><\/p>\n |