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BSI 19/30392574 DC:2019 Edition

BSI 19/30392574 DC:2019 Edition

$13.70

BS EN 1672-2. Food processing machinery. Basic concepts – Part 2. Hygiene requirements

Published By Publication Date Number of Pages
BSI 2019 73
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Status

Definitive
Pages

73
Publication Date

2019-05-21
Standard Number

19/30392574 DC
Title

BS EN 1672-2. Food processing machinery. Basic concepts – Part 2. Hygiene requirements
Identical National Standard Of

prEN 1672-2
Descriptors

Food processing equipment, Hygiene, Sterilization (hygiene), Safety of machinery, Food processes
Publisher

BSI
Committee

MCE/3/5
ICS Codes 67.260 - Plants and equipment for the food industry
BSI 19/30392574 DC
$13.70