This International Standard establishes the requirements for the provision of services in thalassotherapy centres using marine environment\u2019s beneficial effects with curative or preventive purposes, aiming at ensuring<\/p>\n
Good quality services responding to customer\u2019s implicit and explicit needs,<\/p>\n<\/li>\n
The respectful use of the thalassotherapy concept,<\/p>\n<\/li>\n
Very specifically, the implementation of hygiene and safety principles, and<\/p>\n<\/li>\n
The comfort to the customers.<\/p>\n<\/li>\n<\/ul>\n
This International Standard does not deal with the therapeutic virtues supposed to be offered by thalassotherapy nor does it cover decisions that correspond to the medical profession.<\/p>\n
This International Standard does not apply to accommodation nor to catering services.<\/p>\n
It is understood that all national legal obligations especially regarding hygiene, health, consumers, and employees are to be fulfilled by the thalassotherapy centre.<\/p>\n
| PDF Pages<\/th>\n | PDF Title<\/th>\n<\/tr>\n | ||||||
|---|---|---|---|---|---|---|---|
| 7<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
| 8<\/td>\n | Introduction <\/td>\n<\/tr>\n | ||||||
| 9<\/td>\n | 1\tScope 2\tTerms and definitions <\/td>\n<\/tr>\n | ||||||
| 10<\/td>\n | 3\tFacilities and equipment 3.1\tFacilities 3.1.1\tGeneral <\/td>\n<\/tr>\n | ||||||
| 11<\/td>\n | 3.1.2\tGeneral services areas <\/td>\n<\/tr>\n | ||||||
| 12<\/td>\n | 3.1.3\tTechnical area 3.1.4\tCare areas <\/td>\n<\/tr>\n | ||||||
| 13<\/td>\n | 3.1.5\tFacilities for the staff 3.2\tEquipment 3.2.1\tLighting and ventilation <\/td>\n<\/tr>\n | ||||||
| 14<\/td>\n | 3.2.2\tHeating and air conditioning systems 3.2.3\tEquipment to treat waste sea water 3.2.4\tDrinking water supply 4\tStaff requirements 4.1\tGeneral requirements 4.2\tQualifications 4.2.1\tGeneral 4.2.2\tMedical and para-medical staff <\/td>\n<\/tr>\n | ||||||
| 15<\/td>\n | 4.2.3\tTechnical staff 4.2.4\tAdministration staff 4.2.5\tOther staff 4.3\tTraining 5\tCare elements: Raw materials 5.1\tSea water 5.1.1\tWater intake <\/td>\n<\/tr>\n | ||||||
| 16<\/td>\n | 5.1.2\tTransport and storage 5.1.3\tUsage at various stations 5.2\tSeaweed and marine mud 5.2.1\tGeneral requirements 5.2.2\tUse of seaweed and storage conditions 5.2.3\tUse of marine muds <\/td>\n<\/tr>\n | ||||||
| 17<\/td>\n | 5.2.4\tMonitoring product quality 5.2.5\tTraceability of used products 6\tHygiene system 6.1\tGeneral requirements <\/td>\n<\/tr>\n | ||||||
| 18<\/td>\n | 6.2\tAccess to the thalassotherapy centre 6.3\tRaw materials\u2019 quality control 6.3.1\tGeneral <\/td>\n<\/tr>\n | ||||||
| 19<\/td>\n | 6.3.2\tSea water 6.3.3\tSeaweed and marine mud <\/td>\n<\/tr>\n | ||||||
| 20<\/td>\n | 6.4\tMaintenance of equipment 6.5\tMaintenance and cleaning 6.5.1\tGeneral <\/td>\n<\/tr>\n | ||||||
| 21<\/td>\n | 6.5.2\tCleaning and disinfection plan 6.5.3\tMonitoring efficiency 6.5.4\tWaste management 6.6\tLinen management 6.6.1\tReusable linen <\/td>\n<\/tr>\n | ||||||
| 22<\/td>\n | 6.6.2\tSingle usage linen or paper 6.7\tStaff 7\tServices to customers 7.1\tGeneral 7.2\tInformation <\/td>\n<\/tr>\n | ||||||
| 23<\/td>\n | 7.3\tClaims 8\tSupport processes 8.1\tCommercialization 8.2\tDesign and development 8.3\tEnvironmental policy 8.3.1\tGeneral requirements <\/td>\n<\/tr>\n | ||||||
| 24<\/td>\n | 8.3.2\tEnergy consumption 8.3.3\tResources consumption 8.3.4\tPollution reduction and management 9\tSelf-control <\/td>\n<\/tr>\n | ||||||
| 25<\/td>\n | Annex\u00a0A (normative) Table related to microbiological criteria applicable to sea water used in thalassotherapy <\/td>\n<\/tr>\n | ||||||
| 26<\/td>\n | Annex\u00a0B (normative) Tables related to standards and acceptable limits of physical-chemical and toxicological parameters of the used sea water <\/td>\n<\/tr>\n | ||||||
| 27<\/td>\n | Annex\u00a0C (informative) Average composition of sea water <\/td>\n<\/tr>\n | ||||||
| 28<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Tourism and related services. Thalassotherapy. Service requirements<\/b><\/p>\n |