AS 1766.2.7:1991
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Food microbiology – Examination for specific organisms – Clostridium botulinum and Clostridium botulinum toxin
Published By | Publication Date | Number of Pages |
AS | 1991-05-13 | 6 |
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Published Code | AS |
---|---|
Published By | Australia Standards |
Publication Date | 1991-05-13 |
Pages Count | 6 |
Language | English |
Edition | 1 |
File Size | 41.0 KB |
ISBN | 0726268364 |
ICS Codes | 07.100.30 - Food microbiology 67.020 - Processes in the food industry |
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