BS 684-2.4:1976
$86.31
Methods of analysis of fats and fatty oils. Other methods – Calculation of total fatty matter
Published By | Publication Date | Number of Pages |
BSI | 1976 | 6 |
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This Section describes a method for the calculation of the total fatty matter.
Status | Under Review |
---|---|
Pages | 6 |
Publication Date | 1976-10-29 |
ISBN | 0 580 09046 9 |
Standard Number | BS 684-2.4:1976 |
Title | Methods of analysis of fats and fatty oils. Other methods – Calculation of total fatty matter |
Descriptors | Food testing, Vegetable oils, Fat content determination, Determination of content, Animal oils, Chemical analysis and testing, Animal fats, Vegetable fats, Fats |
Publisher | BSI |
Committee | AW/307 |
ICS Codes | 67.200.20 - Oilseeds |
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